For some time I have wanted a way to archive poems such as this, the result of COVID effloresecence of the writing hand (and it does contain a cucumber flower, or twenty)
I realised today that it combines the provoking themes of dearth and over-supply, so when I’ve posted this for dVerse Open Link Night (thank you Grace) perhaps I can come back and append later other verselets that exhaust the same theme. I’m thinking here of a few about allotment overwhelm, and others about my rapidly declining ability to cope with the radiance of the Sun, however much I crave Him in winter.
Anyway, with no further ado, here are the cucumbers. It was Mrs Isabel Grainger of Willingham Women’s Institute Produce Market who first told me (in the 1980s) that retaining their flowers at the tip was an indicator of freshness. That was before polyethene cling-wrap on our salads.
cucumberance, 1983
my mother, enchanted by the produce
heaped on wayside stalls along the lane
- as if at a vegetable show -
returns triumphant, from her rural stroll;
places a cucumber, as gift,
upon the table that we'd bought for £20
and cannot understand my sidelong wince
when you take her out, kindful,
across the gravelled yard
of the half-acre - new to her -
and our ninety-foot glasshouse -
the one for which we bought
the ladder that nearly bankrupt us -
where, ready for the picking
(my task, that night, to set upon my stall)
hang twenty full-grown cucumbers,
and more to come, each with its terminal
yellow petal blossom
as proof of freshness
© Kathy Labrum McVittie 21 June 2021
too much
(to come!)

Suburban modernity knows only the deadly sin of overmuch — the ghostly relic of Depression-era dearth. Those two generations align their point of diffence with cucumbrance. Well done …
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Yes, my mum experienced both, and real poverty as a child in the 1920s in industrial midlands, UK. She had a quite romanticised view of famring and horticulture though – I inherited some of that, loving the aesthetics rather than the economic constraints.
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From the witty title of your poem, through the last line ~~ stellar writing.
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Love this!
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I admire folks that can grow their own veggies like cucumbers. How I wish I have glasshouse for these grown veggies. But this is all rosy because nurturing these cucumbers is a lot of work. Thanks for joining in.
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Yes and you cultivate poetry offerings instead of veg!
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My daughter grows strawberries, salad, tomatoes and beans in her garden, as well as herbs, and I have a friend who grows really tasty fat cucumbers, as well as other lovely fresh produce, which she brings us whenever she visits. We also have a kind man several doors down who leaves out courgettes and runners beans for us to take. I used to grow all sorts, but I’m not really green-fingered, and most of it died. So your poem resonated with me, Kathy. I admire growers of all sorts, and I love the description of your cucumbers:
‘…each with its terminal
yellow petal blossom
as proof of freshness’.
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Thank you Kim for sharing. And for being an appreciative recipient of others’ surpluses!
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My pleasure – on both counts!
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Oh dear, don’t know whether to laugh or grimace.
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No cucumbers here, but we do have a set of tomatoes.
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I hope they are delicious!
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